
Nimbo Wati 150g
Lemon Flavoured Digestive Candy | Tangy Sweet Citrus Taste Notes | Traditional Indian Chatpati Goli for Mouth Freshening Experience
₹199.00
Out of stock
Product description
Foodsanic Nimbo Wati is a lemon-flavored digestive candy offering a tangy and mildly sweet taste. Each goli is crafted to provide consistent texture, shape, and flavor, ensuring a balanced experience with every piece. The citrus notes combined with subtle sweetness create a refreshing taste suitable for after meals, festive gatherings, or social occasions. Foodsanic Nimbo Wati can be enjoyed on dessert platters, gifting boxes, or during celebrations where traditional Indian digestive candies are appreciated. Carefully packaged to maintain freshness and flavor, each goli retains its soft yet firm texture for easy consumption. Its tangy taste, aromatic profile, and gentle sweetness reflect traditional preparation methods, providing an authentic Indian candy experience. Foodsanic Nimbo Wati delivers a satisfying and memorable flavor that complements social and family gatherings, making it a versatile choice for sharing and celebration.
Why Choose Foodsanic Nimbu Wati ?
Aids In Digestion : It helps in acidity, relieve gas and bloating, improves appetite. Best for after meal treat.
Travel Companion : It helps in prevent nausea and motion sickness during travel.
Travel Friendly : Packed in 150 gm jar, so you can carry anywhere everywhere, compact and easy to fit in your travel bag.
Traditional Taste, Premium Quality : Its chatpata taste reminds your childhood, gives you nostalgic feeling, made with lemon, black salt, ginger, digestive herbs and spices.
Prepared in hygienic condition : Prepared, processed, and packed under hygienic conditions
Perfect For Gifting : With its attractive packaging and health benefits. It make a thoughtful gift because gift like this show love and care. Don't need to wait for special occasion.
Ingredients : Lemon, Black Salt, Ginger, Black Pepper, Mango Powder, Jeera (Cumin Seeds).
Shelf life : 12 months from the date of packaging.
Storage Tip: Keep in a cool, dry, and airtight container to preserve its tangy taste and extend shelf life.
